Sunday, May 3, 2009

Cinnamon Crispies~

this is a super dooper easy recipe, I have a ton of variations however this version is the quickest to put together.

Ingredients-

two cans of refrigerated biscuit dough, I prefer Grands butter tastin'
one stick of butter
1 teaspoon of cinnamon
1/2 cup of sugar

line a baking pan with aluminum foil



cut up biscuits into fourths and layer in pan


melt butter in the microwave

mix 1/2 cup of sugar with about a teaspoon of cinnamon, adjust depending on your preference pour melted butter over cut up biscuits, sprinkle sugar/cinnamon mixture on top


bake at 350F for about 20 minutes, turn after 15 minutes..






beware these will be hard to resist, my kids were handing me plates to be served in before I took them out of the oven, lol




enjoy~


Saturday, May 2, 2009

Mango Cobbler

This is so delicious, and the aroma while it's baking is divine
the ingredients-
cut up fresh mangoes, as many as you want, I used five
one stick of butter (could use less)
1/2 cup of sugar or splenda
1 cup of dry cake mix
a teaspoon of lemon juice
mix magoes with lemon juice, place in a greased baking pan, sprinkle sugar on top, next- add dry cake mix (do not stir), add butter cut into thin slices
bake at 350 for aprox. 30 minutes



enjoy~





My Favorite Sandwich

well it doesn't get any easier than this, except buying it already made from Fresh Market, lol.. going there tomorrow on our way to the beach



the ingredients- you can use what you like, I happen to like fresh ripe tomatoes, baby spinach, fresh mozzarella, cuban bread, olive oil, a tiny sprinkle of salt..